What Makes Manuka Special
Understanding the unique compounds in Manuka honey
Manuka honey contains a remarkable combination of natural compounds that give it its exceptional antibacterial, anti-inflammatory, antioxidant, and wound-healing properties.
Methylglyoxal (MGO)
Methylglyoxal is the star compound of Manuka honey, responsible for its powerful antibacterial activity. This unique compound is found in significantly higher concentrations in Manuka honey compared to any other honey in the world.
The MGO level directly correlates with the honey's antibacterial potency. The higher the MGO rating, the stronger its therapeutic properties. This is why MGO is used as a key measurement alongside the UMF grading system.
Powerful antibacterial properties
Fights harmful bacteria including antibiotic-resistant strains
Supports wound healing
Creates optimal conditions for tissue regeneration
Boosts immune system
Helps your body fight infections naturally
MGO Levels Comparison
MGO concentration is measured in mg/kg. Higher numbers indicate stronger antibacterial activity.
From Flower to Honey
Nectar Collection
Bees collect DHA-rich nectar from Manuka flowers native to New Zealand
Natural Conversion
DHA slowly converts to MGO through a natural non-enzymatic process
Maximum Potency
The honey reaches peak antibacterial strength after full conversion
Dihydroxyacetone (DHA)
DHA is a naturally occurring compound found exclusively in the nectar of Manuka flowers. This remarkable precursor gradually converts into MGO over time, giving Manuka honey its increasing potency as it matures.
Did you know? Fresh Manuka honey continues to increase in MGO content over time as DHA converts, which is why properly stored honey can become more potent with age.
Other Beneficial Components
Beyond MGO, Manuka honey contains a wealth of natural compounds that contribute to its therapeutic properties
Amino Acids & Enzymes
Essential amino acids and natural enzymes provide antioxidant and anti-inflammatory effects while supporting wound healing and tissue regeneration.
Vitamins & Minerals
Rich in B-complex vitamins (B1, B2, B3, B5, B6) and vitamin C, plus essential minerals including calcium, magnesium, potassium, and zinc.
Phenolic Acids
Powerful antioxidant compounds that protect cells from free radical damage and provide additional antibacterial benefits.
Hydrogen Peroxide
Produced by the enzyme glucose oxidase, this compound adds an extra layer of antibacterial activity found in all quality honeys.
Nature's Perfect Formula
These components work together synergistically to give Manuka honey its exceptional antibacterial, anti-inflammatory, antioxidant, and wound-healing properties. Each batch is unique, with concentrations varying based on the source flowers and environmental conditions.